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Oranges and clementines from Calabria (Italy)

 
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JoeReal
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Joined: 16 Nov 2005
Posts: 4726
Location: Davis, California

Posted: Fri 16 Nov, 2007 1:12 pm

The Italian firm Grillo Ful is specialized in citrus production and its annual supply amounts to about 5,000 MT. The commercial season continues from October to March. "We start picking our citrus when the fruit is completely ripe," Luigi Antonio Grillo says, " and then we carefully select, wash and package them, sorted by size."

"We expect a very good quality this year, although the production has decreased 20-30% in comparison to last season. Our main markets are Italy (90%) and Germany (10%). In Italy we deliver citrus to supermarkets and wholesalers, while in Germany we are active at Frankfurt."

"During the last years we have noticed an increasing demand from European countries, so we are organizing ourself to catch such an interesting trend".

Contacts:
Grillo Ful
C.da Monachelle, 32
87060 Cantinella di Corigliano Calabro (COSENZA)
Italy
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