Rind is bumpy, yellow with random spots and patches of green, even when ripe. Definitely tastes like a lemon, though with a mild flavor, sizes vary. Loose rind that peeled in seconds. I can't figure out how to post a larger pic, but I can say the entire tree is covered with similar fruit. Is this an actual variety, or a random mutation? I personally think they're fantastic-looking, and it went quite well with a gin and tonic last night.
http://img856.imageshack.us/img856/2023/lemonwithgreenspots.jpg
Any help is much appreciated.
Thanks!
-Dave