"Oranges A Global History" authored by Clarissa Hyman, published by Reaktion Books Ltd. London , UK. 151 pages.
Chapters:
1. The History of Oranges
2. Cultivation
3. Classification
4. Business and Trade
5. Orange Juice
6. Blossom, Zest and Peel
7. The Poetry of Oranges
8. Art, Design and Culture
9. Health and Cookery
10. Marmalade
Recipes